19 November 2015

Water Committee seeks regional approach to watering restrictions

The Wellington Water Committee has recommended a review be carried out of the watering restrictions that are enforced in the four cities of Porirua, Lower Hutt, Upper Hutt and Wellington.

Watering restrictions are used every summer to help manage demand that can jump by as much as 25 per cent or more at the very time of year when the region's rivers are running low. Keeping peak demand down pushes out costly investment in more water storage, saving the region millions of dollars.

David Bassett, who chairs the Committee made up of a representative from each city council and the Greater Wellington Regional Council, said it made sense to have a uniform approach to this important aspect of community education.

"Having common messages, and taking a regional approach to this issue, will make sure we're all working together to save water, and money,” Mr Bassett said. “Matching the restrictions in place with the actual need will also mean the public are much more likely to support them.

“Water demand has been decreasing over the past few years, but with an El Nino forecast for this summer, we’ll need everyone to be particularly aware of what’s happening with the water supply.”

The council-owned company Wellington Water, which the Water Committee oversees, will carry out the watering restrictions review with the aim of implementing any changes next (2016/17) summer.

At its meeting last week, the committee also agreed to extend the term of Wellington Water’s board chairman, John Strahl, a further two years.

“John has provided steady guidance as Wellington Water has transitioned from two organisations to one, and from an operational focus to a strategic thinking, regional water service management company,” Mr Bassett said.

Mr Strahl was a board member of Wellington Water’s antecedent company, Capacity, for five years, and has been chair of Wellington Water since its inception.

“The Committee felt it would be far more valuable to retain John’s experience in this sector as Wellington Water continues to evolve over the coming 18-24 months,” Mr Bassett said.

ENDS

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