Scoop has an Ethical Paywall
Who Makes New Zealand’s Best Snarlers?
22 November 2001
Release from: The New Zealand Retail
Meat and Allied Trades Federation
The NZ Sausage Competition and Who Makes New Zealand’s Best Snarlers?
As National Sausage Week draws to a close
this weekend we will find out just who does make New
Zealand’s best sausages.
Over 60 companies have entered nearly 300 entries, hoping their sausages will pick up some of the medals and maybe get that coveted supreme award.
Judges will be prodding, sniffing, examining and of course tasting their way through all the entries on Friday and Saturday this week at Weltec Hospitality School in Petone Wellington.
Good looks, great shape, consistency, the ability to cook and not burst, aroma and of course a great flavour are just some of the criteria the judges will apply in their search for the best snarlers in the land.
Results of all winners will be available on Monday morning 26 November.
Ends
Dawn Aerospace: Historic Flight - Breaks Sound Barrier And Global Records
SEEK: SEEK NZ Employment Report - October
University of Auckland: Protecting Young Minds With AI
Greenpeace: Greenpeace Calls On Fonterra Investors To Consider Big Picture With Giant Puzzle
Hugh Grant: How New Tech Helps Kids Love Soccer More
Bill Bennett: Download Weekly - 100% claim lands One New Zealand in criminal court action
