Upcoming Masterclasses at Savour New Zealand
MEDIA RELEASE 23rd April 2008
Upcoming Masterclasses at Savour New Zealand
Savour New Zealand is New Zealand’s premier event for food and wine lovers and is a powerful showcase of taste experiences, new ideas and techniques.
It provides greater understanding of the essence of great wines and truly great cooking and Montana and Stoneleigh are proud to be major sponsors at the 2008 event to be held at the Langham Hotel in Auckland from 2nd to 4th May.
The Montana Marlborough Lunch will be held on Sunday 4th May and will celebrate the effect that terroir (soil type, climate and vineyard location) can have on our country’s most internationally successful varietal – Sauvignon Blanc.
Peta Mathias and John Trail – Sublime
Marriages
Matching food with wine is often regarded as a
secret rite. Peta Mathis will strip away the mystery and
take guests through the reasons why some foods and wine make
the perfect marriage. John Trail completes this fantastic
duo.
Anthony Dias Blue and Martin Tillard – Seeing
Red
Anthony Dias Blue is one of the USA’s most
influential wine personalities and Martin Tillard is
vineyard manager at Camshorn in Waipara blessed with a
marvellous sense of fun and mischief. The class Seeing Red
will look at the way Pinot Noir has developed in the
Southern and Northern Hemispheres. This will be a
fascinating exploration into the diverse ways that this
aristocrat of wines presents itself around the
world.
Patrick Materman – New Kids on the
Block
Patrick’s class ‘New Kids on the Block’
explores some of the new varietals being grown and bottled
in New Zealand. Marzemino, Viognier, Sauvignon Gris and
Arneis are among those wines that will appear.
Philip
Bothwell - Into the Night with Cognac
Cognac is one of
the great pleasure of life and should be savoured when
it’s ours to enjoy. Philip Bothwell will take guests on an
exceptional journey through the world of cognac.
Philip
Bothwell - Into the Night with Whisky
The grand world of
whisky will be explored in an evening of sheer indulgence.
This occasion is devoted to a tasting of fine and unique
whisky. A once in a lifetime opportunity to sit back and
enjoy exceptional whisky with Philip Bothwell.
Savour New Zealand will be three days of complete food and wine immersion experiences for all.
ENDS