Sounds of slurp, swirl, spit set for Sunday at SummerSips
21 September 2011
MEDIA RELEASE
Sounds of
slurp, swirl, spit set for Sunday at SummerSips
If you
don’t know your tannins from your texture and what barrel
fermentation is or does, then here’s the chance to learn
with a wine in hand and experts on tap at SummerSips, to be
held at the Hawke’s Bay Opera House this Sunday between 12
and 4pm (September 25),
Thirteen Hawke’s Bay
wineries are taking part in the inaugural event that is part
of the Epicurious celebration of food, wine and
entertainment, being held in Hastings this weekend.
The wineries will set up market style in the Plaza
and for a $5 entry fee, visitors can taste wines and talk to
the winemakers and winery cellar door staff on hand. Three
wineries are also offering educational seminars to help wine
drinkers appreciate and savour the aromas and flavours of
their tipple.
Vidal Estate and Trinity Hill will be
presenting simple workshops at 1pm and 2pm. “They will
answer all the questions you have always wanted answered no
matter how silly they sound to you,” says Lyn Bevin,
Hawke’s Bay Winegrowers executive officer.
“We
know our Hawke’s Bay wineries are spread around the region
and sometimes the distance and setting can be a little
imposing to those just wanting to know a little more. This
is a fantastic opportunity for people to experience 13 of
our leading wineries all in one place at one time and in an
informal relaxed environment.”
Interest appears keen
with the Hawke’s Bay Opera House team advising this event
has attracted more hits on its website than anything else
currently.
The winery line up includes Beach House, CJ
Pask, Clearview Estate, Craggy Range, Dartmoor Road,
Elephant Hill, Mills Reef, Paritua, Sacred Hill, Te Awa,
Trinity Hill, Unison, and Vidal.
Entry to SummerSips
is $5 and includes wine tastings, souvenir wine glass and
seminars held at 1pm, 2pm and 3pm. Tickets are available on
the day at the Plaza.
ENDS