The Coffee Club Lincoln Road Teams Up with Auckland SPCA

9th December 2014

Cupcakes for a Cause: The Coffee Club Lincoln Road Teams Up with Auckland SPCA to Help Animals in Need

The Coffee Club Lincoln Road has given a helping hand to animals in need this year, raising $2360 for Auckland SPCA via a four-day cupcake campaign.

The campaign, which ran from July 31st to August 3rd this year, saw 100% of profits made from selling cupcakes go to the worthy charity.

“There are always animals needing help,” says The Coffee Club Lincoln Road owner Saten Sharma. “We feel most people can really relate to charities like the SPCA who do so much to help animals who can’t help themselves. The lovely people at SPCA Auckland put in so much effort to protect animals of all kinds - we are honoured to be able to support their efforts through this campaign.”

This is the second year The Coffee Club Lincoln Road has sold cupcakes to support the SPCA Auckland. So far they have raised a total of over $5500.

The Coffee Club Lincoln Road plans to make next year’s appeal bigger and better than ever.

“It was great to see customers supporting the cause,” says Saten. “One lady came in and bought 10 cupcakes to take home to her family and friends. We plan to advertise a little more next year and hope to get more SPCA volunteers onboard, perhaps having some rescue cases visit the store over the course of the campaign.”

The Coffee Club Lincoln Road is fully licensed and open for breakfast, lunch and dinner 7 days a week. For more information on The Coffee Club New Zealand please visit www.thecoffeeclub.co.nz

About The Coffee Club New Zealand
The Coffee Club opened its first store in New Zealand in 2005, and has grown rapidly, since then, opening new stores all over New Zealand.

The Coffee Club strives to be socially and environmentally responsible. This includes investing in one of the largest certification programs in the world - UTZ CERTIFIED. This provides a credible assurance that The Coffee Club coffee was produced with care for people and the environment.

The Coffee Club offers two types of dining experiences; Cafe stores serve breakfast, light meals, gourmet sandwiches, salads and snacks. While the fully licenced, extended-hour Restaurants provide an all-day menu of breakfast, lunch and dinner options along with chef specials and full table service. A range of hot and cold beverages, including The Coffee Club signature coffee blend, cakes, biscuits and other sweets are available in all stores.

The Coffee Club is regularly recognised in New Zealand business awards. At the 2013/14 New Zealand Franchise Awards, The Coffee Club was named the 2013 Franchise System of the Year. For more information and to view breakfast, lunch and dinner menus, visit www.thecoffeeclub.co.nz.

ENDS

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